Savor Authentic Japanese Delights at Yakitori Haki

Your Go-To Spot for Authentic Japanese Dishes

If you’re in the mood for a true taste of Japan in Kuala Lumpur, Yakitori Haki @ Cheras and Bukit Jalil is the place to be. This charming eatery brings a touch of Japanese culinary artistry to Cheras, offering a diverse menu that showcases both traditional and innovative dishes. With a cozy atmosphere and friendly staff, it’s the perfect spot for a memorable dining experience.

Unveil the Flavors of Japan with Our Signature Dishes

Toro Tar Tar: A Must-Try Delicacy

The Toro Tar Tar at Yakitori Haki is a standout dish that embodies the essence of high-quality Japanese cuisine. Made from toro, the fatty belly of the tuna, this dish offers a luxurious, melt-in-your-mouth experience. The tuna is finely chopped and expertly seasoned to enhance its natural richness. Served with delicate garnishes and a hint of zest, this dish is a favorite for its creamy texture and deep, umami flavor. It’s a must-try for any seafood aficionado.

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Seafood at Its Finest:

Uni Aka

This dish features uni, or sea urchin, known for its creamy, briny flavor that transports you straight to the ocean. The uni is served fresh and chilled, with a delicate sweetness that pairs beautifully with a touch of citrus.

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Muki Hotate & Ebi

Muki Hotate brings together scallops that are gently seared to perfection. The scallops are tender and juicy, with a subtle sweetness that complements the dish’s light seasoning. It’s a celebration of the delicate flavor and texture of premium seafood. The Ebi dish features plump, succulent shrimp that are grilled or sautéed to enhance their natural sweetness. Each bite delivers a satisfying crunch and a burst of flavor, making it a delightful choice for those who enjoy a well-prepared seafood dish.

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Savor the Freshness of Japan Oyster

The Japan Oyster at Yakitori Haki is another highlight of their menu. Known for its exceptionally fresh and briny flavor, this oyster is a testament to the quality of the seafood used in their dishes. The oyster is served on the half shell, allowing you to enjoy its natural flavor with just a squeeze of lemon or a touch of soy sauce. Its smooth, creamy texture and rich taste make it a favorite among those who appreciate high-quality shellfish.

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A Cozy Environment to Enjoy Great Food

Yakitori Haki @ Cheras and Bukit Jalil offers more than just excellent food—it provides a welcoming and comfortable dining environment. The restaurant’s cozy atmosphere is perfect for enjoying a leisurely meal with friends or family. The staff are known for their warm hospitality, adding a personal touch that makes every visit special. Whether you’re a first-time guest or a regular, you’ll feel right at home in this charming eatery.