Discover Authentic Kerala Cuisine at KAYRA in Bangsar
1 min read
KAYRA Kerala Cuisine brings the authentic flavours of Kerala to the heart of Bangsar, Kuala Lumpur. With iconic dishes like Fish Pollichatthu, Jackfruit Biryani, and the rich Varutharacha Kadala Curry, this high-end Kerala restaurant offers an unforgettable dining experience. Every dish is crafted to persuade your senses and showcase the true essence of Kerala cuisine.
What Makes KAYRA Kerala Cuisine Special?
Authentic Flavours Crafted with Care
- Traditional Kerala spices
- Slow-cooked curries
- Fresh seafood prepared in classic Kerala style
- Recipes rooted in South Indian heritage
A High-End Kerala Dining Experience
KAYRA blends luxury with authenticity. The warm ambience, detailed décor, and attentive service create a space where diners feel welcomed while enjoying premium Kerala dishes crafted with precision.
Signature Dishes You Must Try
Fish Pollichatthu (Classic)
Marinated & grilled in a shallot, tomato, kokum masala.
Jackfruit Biryani
Raw jackfruit, cooked tender with aromatic spices & basmathi rice served with pomegranate raita & pickle.
Kerala Dahi Puri
Tapioca in Rice Balls served with tomato rasam shots.
Varutharacha Kadala Curry
A Kerala classic of black chickpeas cooked in a roasted coconut gravy.
Visit KAYRA Kerala Cuisine Today
📍 F-8, First Floor, Bangsar Village 1, Jalan Telawi 1, Bangsar Baru, 59100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
🕗 Operation Hours: 11:30 am – 10 pm
Website: kayra.com.my
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