The Michelin-Awarded Culinary Excellence at Skillet KL!

Looking for an exceptional fine dining experience in Kuala Lumpur? Look no further than Skillet KL, located at Lot 1-01, Level 1, Menara Hap Seng. This Michelin-selected restaurant offers a culinary journey that’s sure to delight your taste buds.

Signature Dishes That Will Delight Your Palate

Charcoal Grilled Lobster Tail – One of Skillet KL’s signature dishes, the Charcoal Grilled Lobster Tail, is a must-try.

Charcoal Grilled Mixed Seafood – Enjoy a delightful mix of Halibut, Prawn, and Squid, each grilled to perfection.

Cherry Valley Duck Breast – Tender and flavorful, the Cherry Valley Duck Breast is served with a rich sauce that enhances its taste. It’s a dish that’s sure to impress.

Seafood with Smoky Homemade Sauerkraut – A unique and innovative dish, this combines fresh seafood with tangy sauerkraut for a flavor explosion.

Duck Foie Gras – Luxurious and creamy, the Duck Foie Gras is paired with complementary flavors that make it a standout dish.

Spinach Veloute – Start your meal with the rich and velvety Spinach Veloute. This soup is both comforting and sophisticated.

Eton Mess – End your meal on a sweet note with Eton Mess. This dessert features layers of meringue, cream, and fresh berries, creating a delightful mix of textures and flavors.

The Skillet KL Experience

If you’re ready to indulge in Michelin-awarded culinary excellence, make a reservation at Skillet KL. You won’t be disappointed!

Premium Priced: (RM60.00 – RM550.00)

Get Yourself to Skillet KL for a fine dining experience!

Lot 1-01, Level 1, Menara Hap Seng, 3, Jalan P. Ramlee, Kuala Lumpur, 50250 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur.